A rapid GC-FID method for determination of sabinene, β-pinene, α-thujone and β-thujone in the essential oil of Kitchen Sage (Salvia officinalis L.)

Publikation: Bidrag til tidsskriftTidsskriftsartikelForskningpeer review

OriginalsprogEngelsk
Artikelnummer122159
TidsskriftJournal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences
Vol/bind1149
ISSN1570-0232
DOI
StatusUdgivet - 2020

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