Authentic Italian food as Mamma used to make it!

Publikation: Konferencebidrag uden forlag/tidsskriftPaper/skriftligt oplægForskningpeer review

Abstract

The purpose of this investigation is to explore how Italian restaurants define authentic Italian culinary experiences and how these experiences are designed and rendered to the restaurants’ guests.
OriginalsprogEngelsk
Publikationsdatomaj 2014
Antal sider14
StatusUdgivet - maj 2014

Citationsformater