Food Entrepreneur: - simulate the life of entrepreneurs

Publikation: Konferencebidrag uden forlag/tidsskriftPosterForskning

Abstract

The project investigates the learning outcome and the identity work
going on at the course in a setting that provides opportunities to
develop new activities, products and knowledge within the food
and health industry. The study is based on qualitative interviews
with five participants from the course, observation and case study.
OriginalsprogEngelsk
Publikationsdato2014
StatusUdgivet - 2014
BegivenhedOpen 2014: NCIIA´s Annual Conference - San Jose, CA., USA
Varighed: 21 mar. 201422 mar. 2014

Konference

KonferenceOpen 2014: NCIIA´s Annual Conference
LandUSA
BySan Jose, CA.
Periode21/03/1422/03/14

Emneord

  • identitet
  • entreprenørskabsundervisning

Citationsformater