How do Danish and French children make sense of well-being in a food context?

Valerie Nicolas Hemar; Liselotte Hedegaard

How do Danish and French children make sense of well-being in a food context?

Valerie Nicolas Hemar, Liselotte Hedegaard

Smag for Livet

Publikation: Konferencebidrag uden forlag/tidsskrift › Paper/skriftligt oplæg › Forskning › peer review

Originalsprog	Engelsk
Publikationsdato	4 apr. 2018
Status	Udgivet - 4 apr. 2018
Begivenhed	8th International Conference on Child- og Teen Consumption: Cultural and Creative Industries of Childhood and Youth - Université Poitiers, Angoûleme, Frankrig Varighed: 3 apr. 2018 → 6 apr. 2018

Konference

Konference	8th International Conference on Child- og Teen Consumption
Lokation	Université Poitiers
Land/Område	Frankrig
By	Angoûleme
Periode	03/04/18 → 06/04/18

Smag for Livet
Hedegaard, L., Pless, M. & Brodersen, P.
01/11/14 → 30/11/18
Projekter: Projekt › Forskning

Citationsformater

@conference{2dd23fb02a154b4b8c6d711ca382a7e4,

title = "How do Danish and French children make sense of well-being in a food context?",

author = "{Nicolas Hemar}, Valerie and Liselotte Hedegaard",

year = "2018",

month = apr,

day = "4",

language = "English",

note = "8th International Conference on Child- og Teen Consumption : Cultural and Creative Industries of Childhood and Youth ; Conference date: 03-04-2018 Through 06-04-2018",

}

How do Danish and French children make sense of well-being in a food context?

Konference

Projekter

Smag for Livet

Citationsformater