Nutrition and swallowing therapy strategies for patients with head and neck cancer

Marianne Boll Kristensen, Elizabeth Isenring, Bena Brown

Publikation: Bidrag til tidsskrift › Review › peer review

Emneord

@article{9eaea7269a424b65b90d4d46b0bd4b2f,

title = "Nutrition and swallowing therapy strategies for patients with head and neck cancer",

keywords = "health, nutrition and quality of life",

author = "Kristensen, {Marianne Boll} and Elizabeth Isenring and Bena Brown",

year = "2020",

month = jan,

doi = "https://doi.org/10.1016/j.nut.2019.06.028",

language = "English",

volume = "69",

journal = "Nutrition",

issn = "0899-9007",

publisher = "Elsevier",

}

TY - JOUR

T1 - Nutrition and swallowing therapy strategies for patients with head and neck cancer

AU - Kristensen, Marianne Boll

AU - Isenring, Elizabeth

AU - Brown, Bena

PY - 2020/1

Y1 - 2020/1

KW - health, nutrition and quality of life

U2 - https://doi.org/10.1016/j.nut.2019.06.028

DO - https://doi.org/10.1016/j.nut.2019.06.028

M3 - Review article

VL - 69

JO - Nutrition

JF - Nutrition

SN - 0899-9007

M1 - 110548

ER -