Sub Saharan Africa Food Value Chains

Ivan Harry Butler

Sub Saharan Africa Food Value Chains

Ivan Harry Butler

Service- og Markedsføringsuddannelserne

Publikation: Bog/antologi/rapport/Ph.d. afhandling › Rapport › Forskning

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Abstract

Study of food value chains in East Africa as a preliminary study. The paper wishes to underline a few under-researched assumptions about esepcially protein deficiencies, allergies etc. to establish what enablers and constraints exist when trying to supply food from e.g. Europe to e.g. East Africa.

Originalsprog	Dansk

Udgivelsessted	Aalborg
Antal sider	12
Status	Udgivet - 2016

Emneord

Erhvervsliv, handel og økonomi

Adgang til dokumentet

africa project food value chain IVBUAndet version, 244 KB

Citationsformater

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