Malnutrition and dehydration are widespread in older people, and obesity is an
increasing problem. In clinical practice, it is often unclear which strategies are suitable and effective in counteracting these key health threats.
Aim: To provide evidence-based recommendations for clinical nutrition and hydration in older persons in order to prevent and/or treat malnutrition and dehydration. Further, to address whether weight-reducing interventions are appropriate for overweight or obese older persons