Microbiological sensors for drinking water: Terminology and central concepts

Research output: Chapter in Book/Report/Conference proceeding › Contribution to book/anthology › Research

Abstract

Monitoring microbiological parameters in drinking water is an interdisciplinary field

Original language	English
Title of host publication	Microbiological Sensors for the Drinking Water Industry
Editors	Torben Lund Skovhus, Bo Højris
Number of pages	21
Volume	1
Place of Publication	London
Publisher	IWA Publishing
Publication date	15 Oct 2018
Edition	1
Pages	35-54
Chapter	3
ISBN (Print)	978-1-78040-868-2
ISBN (Electronic)	978-1-78040-689-9
Publication status	Published - 15 Oct 2018

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title = "Microbiological sensors for drinking water: Terminology and central concepts",

abstract = "Monitoring microbiological parameters in drinking water is an interdisciplinary field",

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AU - Ramsay, Loren Mark

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N2 - Monitoring microbiological parameters in drinking water is an interdisciplinary field

AB - Monitoring microbiological parameters in drinking water is an interdisciplinary field

KW - construction, environment and energy

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M3 - Contribution to book/anthology

SN - 978-1-78040-868-2

VL - 1

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BT - Microbiological Sensors for the Drinking Water Industry

A2 - Skovhus, Torben Lund

A2 - Højris, Bo

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CY - London

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